How to Host the Best St. Patrick's Day Party - SheShe Show, 22 Awesome Things You Can Attain On The Grill This Memorial Day Weekend - Smoking & BBQ, 22 Awesome Things You Can Stimulate On The Grill This Memorial Day Weekend - Las Cruces Chiropractic Care Center - the Blog, handful fresh baby spinach leaves, stems removed. After meticulously designing my first rendition of the batter for this zucchini roll I peeked through the glass to confirm the oven temperature (jelly roll pan full of hopeful batter in hand) and realized something was definitely wrong. Saute zucchini. I absolutely know what I will be making next time I have a surplus of zucchini! This post may contain affiliate links. ;D Thanks! Read Next. Published June 5, 2015 By Rosemary 24 Comments. They barely made it out of the pan and on the table. DIRECTIONS: I hope a lot of my readers will click over to get the recipe and try it! . Looks delicious! Cut zucchini. I love it! Grill until tender, about 4 minutes per side. In separate bowl, combine flour, baking powder, salt, and cinnamon. By giving consent, you agree to allow us to collect information through cookies. All Rights Reserved. These pictures look GORGEOUS though, and I can’t wait to dive into that cake! I try to substitute mayo whenever possible but not when I make these babies, nuh-uh , I love your version of zucchini roll-ups. Repeat with the rest of the zucchini … Simple, yet so so flavorful. Please read our disclosure policy. These can be served immediately or made a day before and stored in airtight container in the refrigerator until ready to serve. Replies to my comments 7. NOTE: Dessert recipes can be found on my dessert blog, Baking is my Zen. That’s awful! That’s my motto. Roll up and place seam down on a platter. And yes sometimes you just gotta eat some mayo , […] For step-by-step directions, head over to Little Broken. Namely, adjust cream cheese and spices according to the number of zucchini used. Remove the foil and bake 10 more minutes or until cheese is hot and bubbly. Sometimes one right after the other! Three weeks was simply not a feasible option for us, so fortunately (thanks to the powers of the internet) we were able to find the same oven a just a bit further away, deliverable before the end of this week. They sound different and tasty. I’ve made MANY of Katya’s recipes and have loved every single one. My family really loved this recipe. Sprinkle with salt and pepper. Filed Under: Appetizers & Snacks, Grilling & BBQ, Most Posts, Side Dishes, Summer, Vegetables, Your email address will not be published. Love this spin on a roll cake!! Please read my, Line 15x10 jelly roll pan with aluminum foil and spray with baking spray. Let me know how it turns out. Don’t worry, we can’t be perfect every time and you are still my “go to” for great recipes! […], […] Day 4: Zucchini Cream Cheese Roll-ups […], […] But if you want to balance your meaty meal out with some veggies, these cheesy zucchini wraps should do the […], […] But if you want to balance your meaty snack out with some veggies, these cheesy zucchini wraps should do the […], […] But if you want to match your meaty dinner out with some veggies, these cheesy zucchini wrappers should do the […], Your email address will not be published. Required fields are marked *. Made this recipe using all fresh herbs from my garden. You can also subscribe without commenting. Since the majority of my baking for this blog is done Friday evening through Sunday (and I already had a full Sunday planned), this incident caused more anxiety and frustration than an oven should ever be able to incite in a human being, and the search for a new one began immediately. To help personalize content, measure adverts and provide a safer experience, we use cookies. It only took you 12948095 times, but I bet it’s well worth it! Add spices and finely chopped red peppers. APPETIZER: Zucchini Pesto and Cream Cheese Roll-Ups, 9/11/20: NEVER FORGET. I actually filled a few of these little Bite Size Grilled Zucchini Roll-Ups with Prosciutto di Parma and a few with cooked ham slices, if you are looking for a vegetarian version eliminate the prosciutto and add extra cheese, just as yummy! The recipe looked and sounded delicious! We won't send you spam. With a little time and a clever technique, zucchini and cream cheese are transformed into a playful and easy party snack. Cool 5 minutes. The cake was very moist and the filling was not too sweet. Cut and serve. of Prosciutto di Parma or Cooked Ham (depends on how many slices of zucchini you have out of one slice you can usually get enough for 2 or 3 strips of zucchini), * these ingredients pertain to 21 strips of zucchini. Immediately, carefully, roll cake, starting with one of the 10" sides, using the towel to help you roll the cake but taking care to keep the towel from being rolled into the roll. Place in baking dish, sprinkle with bread crumbs and Parmesan cheese. Katya, this is the first one I didn’t care for but I was able to make it into something good because the flavor profile was spot on! 9. It’s New Year’s Eve…time to crack out the bubbly. In a small bowl, combine the cream cheese, parsley, dill, garlic, and onion. Secure with toothpick. Tag @littlebrokenblog on Instagram and hashtag it #littlebrokenblog, Filed Under: Recipes, Side Dish Tagged With: basil, cream cheese, grill, herbs, roll ups, spinach, squash, zucchini. https://www.myfoodandfamily.com/recipe/171645/grilled-zucchini-roll-ups Hi Bonnie! In a medium bowl combine ricotta cheese, mozzarella cheese, parmesan cheese, romano cheese, cream cheese, garlic, salt, pepper, and parsley. Add a dollop of pesto in center. Evenly spread frosting over surface of cake (be sure to go to the edges) and then carefully re-roll. Add zucchini to skillet. Not to be used without permission. 8. I think the spread will work well on a thick piece of grilled or toasted baguette like a bruschetta spread. Log in. I make them, I eat them. Jump to Recipe - Print Recipe. . Just pulled some zucchini from my garden and can’t wait to try this roll! ★☆ I do all my baking for the blog Friday night to Sunday and would be very angry without one. You will be sooo happy once the new one arrives! Roll. Hey..I truly, truly love this roll, it looks so moist and flavorful, and that cream cheese frosting is abundant in a good way and The cream in the middle looks so perfect and mouthwateringly tasty too mmm! Happy Friday! Pack them for a picnic, serve as an elegant appetizer or as a side dish along your favorite grilled entree. basil pesto Should have baked the roll longer. Total bummer about your oven, I can only imagine your frustration. You can put as much or as little as you like, cut the noodle, etc. This baby business is no joke. July 13, 2015 Updated April 30, 2020 BySam 56 Comments. Brush both sides of zucchini slices with olive oil.